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ACCOUNTING PROCESS 1
3 units
Pre-requisite: None
This introductory course exposes the business student to the
nature, functions, scope and limitation of the accounting discipline
affecting a service concern and merchandising enterprise
organized as a sole proprietorship. It provides the student with
the adequate knowledge of how accounting records, techniques
and methodology are utilized to sort, classify and present useful
and meaningful accounting information from a mass of data.
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