The course provides basic and highly comprehensive information about the dynamics of the physical world. It specifically includes topics in astronomy, meteorology, oceanography, geology, and environmental chemistry.

This course deals with the study of living things. It focuses on basic biological concepts and principles, evolution, chemical nature of life, cell, tissue and organ system structure and functions, inheritance and classification. It also enhances the
student’s valuing of the significance of life of every species on earth.

This course deals with the study of living things. It focuses on basic biological concepts and principles, evolution, chemical nature of life, cell, tissue and organ system structure and functions, inheritance and classification. It also enhances the
student’s valuing of the significance of life of every species on earth.

A comprehensive course covering the fundamental concepts and principles of chemistry

This includes the development of the atom and the atomic
structure; the fundamentals of matter and energy; the underlying concepts of compound formation; the properties of matter and solutions, as well as, the environmental significance and applications of the principles governing chemical reactions.

A comprehensive course covering the fundamental concepts and principles of chemistry. This includes the development of the atom and atomic structure; the fundamentals of matter and energy; the underlying concepts of compound formation; the properties of matter and solutions as well as, the environmental significance and applications of principles governing chemical reactions. A laboratory component is included to make students apply the concepts learned.

This course deals with the study of carbon compounds and their derivatives. It includes the study of the structures, properties and importance of organic compounds. It provides a meaningful avenue for unveiling the nature of substance essential to life and life process.

This course deals with the study of common microorganisms in food. It includes investigative study how these microorganisms affect food quality, food production and human health. It also deals with the importance of aseptic and sanitary techniques in food handling, packaging and preservation. Food Microbiology
has a laboratory component that provides activities that will enable students learn effectively.

This course provides basic information on General Zoology with emphasis on the functional significance of the vertebrates and its social evolution.

A comprehensive course covering the fundamental concepts and principles blending facts with theories and their application to the fast changing pace of Science and Technology This includes subdivisions of Physics which are Measurements, Mechanics, Matter, Energy, and Thermodynamics.

A comprehensive course that deals with the study of laws and concepts in Physics related to waves, sounds, light, electricity, magnetism, and nuclear Physics
These concepts and laws will be correlated to practical applications in everyday life and related fields of study.

Food Chemistry deals with the classification, structures and properties of food components and the reactions occurring during processing, storage and utilization. A laboratory component provides students the opportunity to observe reactions concerning food and food components.